Award-winning British bakers Fatherson Bakery is getting into the spirit of the Royal celebrations by launching three limited-edition Jubilee fairy cakes and cupcakes to help celebrate the Queen’s Platinum Jubilee from 2nd June.

   

The six Great British Fairy Cakes (RRP: £3.50), the six Glorious Cupcakes (RRP: £5.50) and the 12 Victorious Cupcakes (RRP:  £10.00) are generously covered in vanilla icing, topped off with cherries and edible UK flags and finally sprinkled with sweet red, white, and blue balls.

   

Fatherson Bakery and its artisan bakers use only locally-sourced ingredients to create fresh handmade and individually decorated cakes. The Jubilee cupcakes are now rolling out in-store across the UK, including at the Co-Op, Budgens, Londis, Nisa, and Spar outlets, alongside in many national and independent Garden Centres, Farm Shops, and grocery retailers.

  

With a tried and tested Fatherson's ‘owned secret’ recipe, the cupcake range features fresh ingredients to replicate the same much-loved baking practices used in the home kitchen. Products are made with locally-sourced eggs, contain no artificial colours or flavours, and are packaged in 100-per-cent recyclable packaging.