“The Covid-19 pandemic has disrupted the status quo, accelerated trends and created a new landscape of consumer needs and opportunities for companies to build on,” remarked Adolfo Orive, President and CEO of Tetra Pak, at the launch of the aseptic packaging giant’s latest annual global research study... read more

F&B_03-20_editorial_pic.jpg
Trends / Veganuary
Our lowdown on new F&B products tapping into the vegan trend
Products / Chips
KETTLE Chips’ Thai Sweet Chilli over-delivers on volumes and sales targets
Show More
Food Delivery / Online

Global online food delivery market to hit $151.5bn in revenue this year

According to data presented by StockApps.com, the global online food delivery market is expected to hit US$151.5 billion in revenue and top 1.6 billion users in 2021 – a 10-per-cent jump year-over-year (YoY). read more

Challenges of our Times
UK faces double-threat of rising food fraud
Quality Series
Digital diligence
Science & Technology
Upending the ‘chicken or egg’ debate
Science & Technology
A hive for higher standards
Special Report
Fauchon: The french benchmark for luxury
Challenges Of Our Times
Sting operation: Honey fraud
Show More
Latest issue – Vol 3/20
– Quality focus
– A hive for higher standards
– Global progress towards the ethical egg 
OFC_F&BNetmag0320_small.jpg
  • Twitter Social Icon
  • Facebook Social Icon
OWI20_logo_English_234x234_NEW.jpg

7th Annual Food & Drink Trends & Innovations Conference 2021

CAVENDISH CONFERENCE CENTRE, LONDON, UK

REFORMULATE: Fermentation-Enabled Alternative Protein Innovation Digital Summit 2021

ONLINE EVENT

The Kenyan Food Event 2021

THE SARIT EXHIBITION CENTRE, NAIROBI, KENYA