Manual operations have long proved a bottleneck to efficiency across the food supply chain. However, various pandemic-induced constraints imposed on F&B businesses over the past 18 months or so have served to open minds about what benefits automation could deliver... read more

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Sustainability / Ella’s Kitchen

UK’s number-one baby food brand Ella’s Kitchen turns Black Friday green

Ella's Kitchen, the UK's number-one baby food brand, is once again turning Black Friday ‘Green’ with its pledge to donate all profits from its online sales from Friday 26th through to Monday 29th November to ‘Trees for Life’ – a UK charity dedicated to rewilding the Scottish Highlands. read more

Latest issue – Vol 4/21
– Machinery & Equipment focus
– Longevity In Labelling
– Future labs – Post-pandemic advancements in F&B labs
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