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Challenges of our Times
UK faces double-threat of rising food fraud
Quality Series
Digital diligence: Digitalisation and food quality
Science & Technology
Cellular agriculture: Upending the ‘chicken or egg’ debate
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Latest issue – Vol 1/21
– Innovation focus
– Gulfood innovation awards
– A revolution in the ribeye – cell cultivated meat 
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ANUFOOD China 2021

SHENZHEN WORLD EXHIBITION & CONVENTION CENTER, CHINA

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Alimentec 2021

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