28/11/2017 – News / Confectionery / Ghana / Ivory Coast / CSR / Environment / Sustainability
Chocolate giants sign up to deforestation agreement
Two countries that together produce more than two-thirds of the world’s cocoa have agreed to tackle deforestation through a strict framework.
Ivory Coast and Ghana pledged themselves to so-called Frameworks for Action with leading chocolate and cocoa companies at the UN Climate Change Conference (COP23) in Bonn last week. They will work with some of the biggest names in confectionery, including Mars, Wrigley, Nestlé and The Hershey Company, to end deforestation and restore forest areas.
Central to the frameworks is a commitment to no further conversion of any forestland for cocoa production. The companies and governments pledged to eliminate illegal cocoa production in national parks, in line with stronger enforcement of national forest policies and development of alternative livelihoods for affected farmers.
The set of public-private actions announced last week represent unprecedented commitments on forest protection and restoration, and sustainable cocoa production and farmer livelihoods. These combined actions, which are aligned with the Paris Climate Agreement, will play a crucial role in sequestering carbon stocks and thereby addressing global and local climate change.
Restoring an essential resource
Speaking at the event, Ivory Coast’s Minister of Water and Forests, Alain Richard Donwahi said, “The forests of Côte d’Ivoire are an essential resource for the socio-economic development of our country. We support this Framework for Action and the vision it lays out for preserving and restoring our forests, including the national parks. We are pleased that the Framework is aligned with our National Policy of Preservation and Rehabilitation of Forests and the REDD+ strategy to secure our natural resources and help us to implement it.”
“The Government of Ghana is committed to upholding the actions agreed in this framework and will do our part to ensure the Framework’s success.” said Ghana Minister of Lands and Natural Resources John Peter Amewu, “This includes enhancing environmental governance and supportive measures that enable cocoa farmers to adopt cocoa agroforestry practices that are climate-smart and well integrated with our REDD+ strategies.”
World Cocoa Foundation Chairman Barry Parkin said, “These comprehensive Frameworks for Action are important landmarks as they spell out a series of steps by both governments and industry to stop deforestation in cocoa-growing areas. In making good on these commitments, the public and private sectors will be partnering on actions that result in cocoa becoming a serious agroforestry crop, where different trees and crops co-exist on the same land and previously deforested land is being rehabilitated. This approach could serve as a model for other commodities.”
Growing more cocoa on less land
The two governments and companies agree through the Frameworks to accelerate investment in long-term sustainable production of cocoa, with an emphasis on “growing more cocoa on less land”. Key actions include provision of improved planting materials, training in good agricultural practices, and development and capacity building of farmers’ organisations.
Sustainable livelihoods and income diversification for cocoa farmers will be accelerated through food crop diversification, agricultural inter-cropping, development of mixed agroforestry systems, and other income generating activities designed to boost and diversify household income while protecting forests.
The governments and companies, which represent an estimated 80+ per cent of global cocoa usage, commit to full and effective consultation and participation of cocoa farmers in the process, and promotion of community-based management models for forest protection and restoration. They will assess and mitigate the social impacts and risks of any proposed land-use changes on affected communities, and ensure provision of alternative livelihoods and restoration of standard of living of affected communities as needed.
Comprehensive monitoring and progress reporting
The governments and companies have committed to a comprehensive monitoring process, including a satellite-based monitoring system to track progress on the overall deforestation target, and annual publicly disclosed reporting on progress and outcomes related to the specific actions in each Framework.
Other companies that have thus far committed to the frameworks are: Barry Callebaut; Blommer Chocolate Company; Cargill Cocoa and Chocolate; CEMOI; Cococo Chocolatiers; ECOM Group; Ferrero; General Mills, Inc.; Godiva Chocolatier, Inc.; Guittard Chocolate Company; Meiji Co., Ltd.; Mondelēz International; Olam Cocoa; Sainsbury’s; Toms Group; Touton; Tree Global; and J.H. Whittaker & Sons Ltd.
More are expected to announce their commitment to the frameworks soon.
Latest issue – Vol 2/21
– Health focus
– Where nutra meets pharma
– Losing less, eating smarter – towards a greener food system
Hi & Fi Asia-China 2021
NATIONAL EXHIBITION AND CONVENTION CENTER（SHANGHAI), CHINA
Africa’s Big 7 2021
Ticketpro Dome, Johannesburg, South Africa
Annapoorna - ANUFOOD India 2021
BOMBAY EXHIBITION CENTRE, MUMBAI, INDIA